Introduction to Soft Boiled Eggs
Soft boiled eggs are a delicacy enjoyed by many around the world. The perfect soft boiled egg has a runny yolk and a set white. Achieving this can be tricky, but with the right techniques, you can enjoy this delicious treat at home.
- Crack the egg into boiling water
- Cook for 6-7 minutes
- Remove with a slotted spoon
Cooking Techniques
To cook soft boiled eggs, bring a pot of water to a boil. Gently place the eggs into the boiling water. Cook for 6-7 minutes for large eggs. Adjust the cooking time according to the size of your eggs.